Fresh Thai Taste.

Wholesome, flavorful, and made with care for everyone at DMC Hospital.
Healthy choices available – vegetarian, gluten-free, and low-sodium.
Catering options also available for hospital events and meetings.

What We Offer

Authentic Thai Food You Can Feel Good About.
Each dish is freshly prepared and perfectly balanced for both taste and nutrition.
We offer quick service, affordable meals, and catering options with healthy Thai recipes for the busy DMC community.

Fresh Ingredients

We use high-quality ingredients and real Thai herbs to bring out authentic flavor in every dish.

Cooked Fresh Daily

All meals are made to order and prepared daily to ensure freshness and great taste for DMC staff and visitors.

Skilled Thai Chefs

Our experienced Thai chefs bring years of culinary expertise to deliver authentic dishes full of flavor and care.

Our Story

At Kit Chen Thai, every meal tells a story of passion, tradition, and care. We bring the comforting taste of Thailand to the heart of DMC Hospital with food that warms both body and soul.

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Kit Chen Thai began with a mission to share authentic Thai flavors and home-style cooking with the DMC community in Detroit. Each dish is crafted with attention to detail, using fresh ingredients and traditional Thai herbs to balance taste and nutrition. Today, our team proudly serves doctors, nurses, patients, and visitors with quick, healthy, and flavorful meals that reflect the true spirit of Thai hospitality.

Our Services

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Lunch & Early Dinner

Enjoy authentic Thai meals freshly prepared and served from late morning through early evening. Perfect for hospital staff and visitors seeking a quick, healthy, and flavorful meal during lunch breaks or after work hours.

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Catering Service

We also provide catering for hospital meetings and events with customizable Thai menu options.

Our Menu

Fresh, healthy Thai meals prepared daily at Kit Chen Thai, DMC Hospital.

Seafood Curry (GF)

Shrimp, scallops, and imitation crab in red curry sauce with bell pepper, mushroom, and bamboo shoot.

Pepper Steak

Steak stir-fried with white & green onion, bell pepper, and bamboo shoot in brown sauce.

Bangkok Chicken

Breaded chicken in house sweet & sour sauce.

Seafood Fried Rice

Shrimp, scallops, and imitation crab fried rice with peas, carrots, and egg.

Woonsen Pad Thai (GF)

Glass noodles with chicken, bean sprouts, egg, and green onion. Served with peanuts and lime.

Thai Eggplant Stir-Fry

Chicken or tofu with fried eggplant, bell pepper, basil, and fried garlic in house special sauce.

Pad Bai Karpow

Chicken stir-fried with Thai basil, bell pepper, onion, and topped with fried egg.

Mee Thai

Combination of beef, chicken, and shrimp stir-fried with mixed vegetables in Thai-style sauce.

Tom Yum Soup (GF)

Thai herb soup with mushroom and green onion. Choice of chicken, veggies, tofu, or shrimp.

Wonton Soup

Ground chicken and vegetables wrapped in wonton skin.

Hot & Sour Soup

Bamboo, water chestnut, egg, and tofu in hot & sour broth.

Tom Kha Chicken

Coconut milk soup with Thai herbs, mushroom, and green onion.

Our Thai Chef

Our dishes are led by an experienced Thai chef who brings years of culinary expertise and authentic recipes from Thailand. Every meal is cooked with care, balancing traditional flavors with healthy, hospital-friendly ingredients. Passion, precision, and pride go into every wok, ensuring each plate represents the true taste of Thailand.

Thai Chef

Planning To Visit ?

Come and enjoy authentic Thai food right inside DMC Hospital, located at Papa Joe’s, 3990 John R St, Detroit, MI 48201.
We serve fresh, flavorful, and healthy Thai dishes daily for hospital staff, patients, and visitors.

Opening Time

Monday–Thursday: 10:00 AM–6:00 PM

Friday: 10:00 AM–5:00 PM

Saturday: 11:00 AM–4:00 PM

Sunday: Closed

Get In Touch

We’re happy to serve you fresh Thai meals daily.

kitchenthai.detroit@gmail.com

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